Grilled Thai Chicken
Ingredients- 2 lbs Chicken Breast
- 1 Tablespoon Canola Oil
- 3 Tablespoons Fish Sauce
- 1.5 Tablespoons Curry Powder
- 1 teaspoon Black Pepper
- Chopped Cilantro
Directions
- Marinate Chicken in fish sauce, curry powder, canola oil, and black pepper overnight.
- Grill Breasts till cooked through, or dice up and stir-fry.
- Top with chopped cilantro.
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